Thursday, December 12, 2013

Workout Wednesday- The 12 Days of Fitness

 Workout Wednesday

'The 12 Days of Fitness'

What better way to kick off the countdown to the holidays than with a 12 Days of Fitness workout. I loved this article posted via the Huffington Post as it really is applicable to the busy days leading up to Christmas.

This workout covers moves that all of my classes are familiar with and on a day things get to hectic or an afternoon you could use a little movement here is a fun way to burn a few extra calories so you don't feel so guilty going to the holiday party and enjoying a small bite of something sweet:)

From the Huff Post December 12, 2013 posting.




You start with one minute of planking on day one. Each day you do the day 1 plus the next day.
So 1 minute of planking + 5 star jumps and so on. You can repeat them each again if you need more of a workout or like I did today, I added 5x1 minutes of planking after my run. Tomorrow I will do the same after my strength workout I have planned. I will do the 1minute of planks and add in the start jumps. I will likely repeat 3-5 times before calling it quits but even if you just do what is listed above it is better than nothing.  As you go more time and more total body workout starts to accumulate and then by Christmas Eve you are in the rhythm and ready to take on the remaining days of December.

I will be posting my progress as well as my classes each day so check back and join in on the fun! 

Here is a fun way to add a bit of intensity to your plank plus working out with a friend is always more fun! 

Get Fit. Live Fit. Be Fit.
www.bendbootcamp.com

Friday, November 22, 2013

Food Friday

Tostadas! 

I have been dying to try to make corn tortillas out of cauliflower. It sounded like a challenge and what better way to spend your Friday night than trying something new:)

I am always a fan of making cauliflower rice, the pizza crust was not my best showing but I was determined to master this.

Winner, winner, chicken dinner!



These were so easy and so yummy! 

How I did it:

1 head of cauliflower
Pulse it in your food processor until it is nice and fine (like grains if rice or smaller)
Put it in your microwave for two minutes. Stir and repeat another two minutes.

Drain the heck out of the cauliflower. I put it in a dish towel (clean of course) and squeezed it pretty hard. I was surprised how much water came out.

I then added the cauliflower back to the bowl along with two eggs and some s+p.

I flattened out a small amount on parchment paper and bakes for 10 minutes at 375 degrees. I took them out flipped ten over and baked for another 10 minutes. They were fantastic!

We ended up topping them with
Black beans
Shredded goat cheddar
Shredded cabbage
Thinly sliced jicama
Sautéed onions, peppers and zucchini
Guacamole and some salsa!

Amazing, simple and healthy meal. 

Definitely worth the effort 

Enjoy and let me know what you think!